Late July is a great time for canoe tripping in the border country—the lakes are warm enough for long swims, the black flies are mostly gone, the mosquitoes usually don’t come out until sunset, and the blueberries are ripe. Picking blueberries always reminds me of the year we transformed our canoe tripping style due to…
Photo credit: Paul Sundberg. This image and text below were featured in the 2017 Boundary Waters & Quetico Calendar. Blueberries are more than delicious, abundant, and free for the picking. They are also one of the most healthful of all fruits and vegetables. With plenty of fiber and vitamin C as well as natural…
Celebrate blueberry season with a refreshing cocktail! (Or make a tasty spritzer without the alcohol.) This recipe was generously submitted by the folks at Insula Restaurant. Serves two* Still providing delicious meals with curbside service. INGREDIENTS 1 cup blueberries 1/2 cup loosely packed fresh mint leaves Juice from one lime (fresh; about 2 tablespoons) 1…