Pulla (known to some as Finnish biscuit) recipe

Pulla (known to some as Finnish biscuit) recipe

This recipe was submitted to an Ethnic Eats of Ely cookbook that was compiled and published by the Slovenian Union of America Branch No. 23 in Ely, Minnesota. Makes 3 braids Ingredients: 2 cups scalded milk 10-12 whole cardamom seeds, shelled and pounded with a...
Get Warm, Get Clean, Sauna!

Get Warm, Get Clean, Sauna!

This article was first published in the 2019 Ely Winter Times. The first thing you need to know about a sauna is how to pronounce the word. It’s Finnish, a language in which each vowel is pronounced independently. So instead of an “aw” sound like “autumn” the “au”...
The Winter Sauna

The Winter Sauna

From the archives: The Winter Sauna by Becca Brin Manlove, 1999-2000 Ely Winter Times We scurried quickly over the path of ice, clad in nothing but soggy wool socks and the steam roiling from our skin. “Hurry, Dayna! My socks are sticking!” “Well, mine are stuck!”...

Voyageur Outward Bound School Flapper Recipe

The Outward Bound Flapper has enough calories to keep you warm and get you through your afternoon adventures in a tasty, chewable-even-at 20-below bar you can make yourself. Used by expedition students and instructors at the Voyageur Outward Bound School in Ely, these...
Love Stories from Basswood Lake

Love Stories from Basswood Lake

This piece is excerpted and edited from “Summer at the Lake” by John Huston, originally published in the 2006 Ely Summer Times.  The above image features Edna & Paul at a cabin in their resort.    Log cabin lodges dot the green shorelines.  Motorboats full of...